
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/">
  <dc:title xml:lang="eng">Antioxidant activity of Paeonia tenuifolia L. petal extract-loaded liposomes</dc:title>
  <dc:rights>http://creativecommons.org/licenses/by-nc-sa/4.0/legalcode</dc:rights>
  <dc:identifier>https://phaidrabg.bg.ac.rs/o:32252</dc:identifier>
  <dc:identifier>doi:n https://doi.org/10.61652/leksir2343e167C</dc:identifier>
  <dc:description xml:lang="eng">Steppe peony (Paeonia tenuifolia L., Paeoniaceae) is a perennial, herbaceous plant species which has
been widely known for its medicinal use. This study is aimed at the development of P. tenuifolia
petal dry methanolic extract-loaded liposomes and the determination of their antioxidant activity. The
liposomes were prepared with three different phospholipid mixtures by the proliposome method. The
antioxidant potential of the liposomes was assessed by the 2,2′-azino-bis(3-ethylbenzothiazoline-6-
sulfonic acid) (ABTS•+) and 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging methods. The
ABTS radical scavenging activity ranged from 66.99 to 69.15%, whereas for the DPPH, the values varied
from 85.12 to 90.11%. These results revealed promising antioxidant activities of P. tenuifolia petal
extract-loaded liposomes with the potential to be used for the treatment of health disorders associated
with oxidative stress, such as skin-related problems.
</dc:description>
  <dc:source>Antioxidant activity of Paeonia tenuifolia L. petal extract-loaded liposomes 43</dc:source>
  <dc:creator>Čutović, Natalija</dc:creator>
  <dc:creator>Marković, Tatjana</dc:creator>
  <dc:creator>Zugic, Ana</dc:creator>
  <dc:creator>Batinić, Petar</dc:creator>
  <dc:creator>Bugarski, Branko</dc:creator>
  <dc:creator id="https://orcid.org/0000-0001-5394-0125">Jovanović, Aleksandra</dc:creator>
  <dc:date>2023-12-25</dc:date>
  <dc:format>application/pdf</dc:format>
  <dc:format>1036184 bytes</dc:format>
  <dc:type>info:eu-repo/semantics/article</dc:type>
  <dc:subject xml:lang="eng">peony; antioxidant potential; liposomes; phospholipids; encapsulation</dc:subject>
  <dc:language>eng</dc:language>
</oai_dc:dc>
